|
|||||||||||||
![]() |
![]() |
||||||||||||
|
|||||||||||||
| Overview of Lancaster County Farmlands Lancaster County contains some of the most productive farmland in the country. More than half of the county is covered by prime farm soils. Consequently, about two-thirds of the county is currently in farm use. Primary crops grown include hay, corn, wheat, tobacco and vegetables. Dairy and poultry production also are predominant. In 2000, Lancaster County ranked first among Pennsylvania counties in nearly every measured livestock category and either first or second in more than half of the measured categories of crop production. In addition, when compared to the average county in Pennsylvania, Lancaster has more than six times the number of farms (5,910) and nearly four times the acres of farmland (421,000 acres). Lancaster County has long been known for its Plain Sect Culture and the farms of the Old Order Amish and Mennonites. The cultural commitment of Old Order groups to the agrarian way of life has contributed significantly to the continued agricultural use of land within the study areas. Although historically these groups have engage in farming as a primary occupation, today experts indicate that as many as 75 percent of Amish men make their living in activities other than farming. The Need for Farmland Preservation Lancaster County covers 603,000 acres of southeast Pennsylvania and contains some of the most productive farmland in the United States. About 75 percent of the county has soils rated Class I, II, or III by the Soil Conservation Service. More than 50 percent of the county has Class I and II soils considered "prime" farmland. According to the 1992 Agricultural Census, almost two-thirds of the county, or 388,000 acres, are currently in farm use. The 4,700 farms in the county average 86 acres, but this small farm size is deceptive. The county generated $750 million in farm gate sales in 1993, ranking it first among counties in Pennsylvania and in the entire Northeastern United States, and eighteenth among all counties in the nation. Dairy, cattle, and poultry are the leading enterprises, and crops grown include hay, corn, wheat, tobacco, and vegetables.The strength of Lancaster's farming sector suggests that a county farmland protection program should not be aimed so much at preserving open space, but rather at maintaining a working rural landscape where the farming industry is a vital component of the local economy. The open space that farms provide contributes both to a thriving tourist industry of an estimated five million visitors a year and $500 million in annual revenues in 1993 and to the overall quality of life which has made the county a very desirable place to live. Development pressures in Lancaster County have risen steadily over the past 40 years. Between 1950 and 1980, the county population increased by 127,000 people. By 1992, over 422,000 people were living in the county. In April 1994, U.S. News and World Report named Lancaster County as one of the ten booming areas of the United States, (U.S. News, 1994, p. 69). The visible loss of farmland and open space together with serious traffic congestion have convinced many county inhabitants that managing growth is essential if the landscape and the quality of life it provides are to be sustained. A March 1995 poll by the "Lancaster New Era" found that farmland preservation was the number two priority among county residents, second only to crime and just ahead of traffic congestion (Lancaster New Era, March 21, 1995, p. 1) Reprinted in part from "GIS and Farmland Protection: The Case of Lancaster County, Pennsylvania," Tom Daniels, Ph.D., Jay Parrish, Ph.D., Jordan Henk, Copyright 1997 Daniels, Parrish, Henk Integrated Farmland Protection in Lancaster County Lancaster County has employed a complementary set of farmland protection techniques to help channel growth away from productive farmland. These techniques include: agricultural zoning, Agricultural Security Areas, the purchase of development rights, and growth boundaries. Together, they have proven to be a reliable approach to protecting famland. Agricultural Zoning In 1976, East Donegal Township adopted the first agricultural zoning ordinance in the county, and other townships soon followed suit. Thirty-nine of the county's 41 townships have since adopted agricultural zoning ordinances encompassing over 320,000 acres. Agricultural Security Areas Act 43 of 1981 enables townships to create "Agricultural Security Areas". Agricultural Security Areas are voluntary; the creation, modification, or termination of a security area is a matter of landowner initiative and township supervisor approval or denial. The Purchase or Donation of Development Rights (Conservation Easements) In 1980, the Lancaster County Commissioners appointed a nine-member Agricultural Preserve Board to develop and administer farmland protection programs. The Preserve Board determined that the county should pursue a purchase of development rights program and accept the donation of development rights. For the donation of a perpetual easement, a landowner may receive a deduction for federal income tax purposes. In addition to the County Agricultural Preserve Board, the Lancaster Farmland Trust also secures perpetual conservation easements on productive Lancaster County farmland. The Farmland Trust is a non-profit organization. Because of the work of the Farmland Trust and the County Agricultural Preserve Board, 55,000 acres have been preserved. This ranks Lancaster County number one in the United States for the number of farmed acres preserved. |
|||||||||||||